Monday 22 October 2012

Zucchini Bites

Yummy and easy, it is easy to change this up by switching the meat and cheeses.

2 large zucchini, halved and cored
500 g ground meat (I like sausage)
1 or 2 cloves garlic, chopped
2 tbsp fresh basil or oregano, chopped
3/4 cup Havarti with jalapeno or tomato and basil
3/4 cup feta
salt and freshly ground pepper to taste


  1. Preheat oven to 400F
  2. Place zucchini on cookie sheet.
  3. Combine remaining ingredients and use to stuff zucchini.
  4. Bake 15 to 20 minutes or until meat is well cooked and zucchini is fork tender
  5. Serve immediately with rice or couscous

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