Double Chocolate Cookies

These are rich and moist!  A really yummy and easy cookie.

2 cups all purpose flour
2/3 cup Cocoa
3/4 tsp baking soda
1/4 tsp salt
1 cup butter, softened
1 1/2 cups sugar
2 eggs
2 tsp vanilla extract
2 cups chocolate chips

• Heat oven to 350F.
• Stir together flour cocoa, baking soda and salt.  Beat butter, sugar, eggs and vanilla in a large bowl until fluffy.  Gradually add flour mixture, beating well.  Stir in chocolate chips.  Drop by rounded teaspoons onto ungreased cookie sheet.
• Bake 8 to 10 minutes or just until set.  Cool slightly; remove from cookie sheet to wire rack.  Coll completely.  About 4 1/2 dozen cookies.