One Dish Apple Streusel

Here is a great dessert for a snowy day

Batter

1 1/2 cups flour

2 envelopes Quick Rise Yeast (2 1/4 tsp each)

1/3 cup sugar

1/2 tsp salt

1/3 cup butter melted

1/2 cup evaporated milk, very warm

1 egg

1/4 tsp almond extract

Apple Filling

1 can apple pie filling (540 ml)

Streusel Topping

1/3 cup flour

1/3 cup brown sugar

2 tsp butter, softened

1. Batter:  Mix batter ingredients together in a greased 8x8 baking dish.
2. Filling:  Top batter with apple pie filling
3. Topping:  In a separate small bowl, mix streusel topping ingredients with a fork until uniform in consistency.  Sprinkle topping over pie filling.
4. Bake by placing in a cold oven. Set temperature to 350F, baking for 30 minutes or until done.