Wednesday 4 February 2015

The Sunburst

This is the first time I have tried Galliano Liqueur…This is a great cocktail that both my husband and I enjoyed.  From Food and Drink Autumn 2011.

In a cocktail shaker filled with ice, add 1 oz vodka, 1 oz Galliano liqueur, 1 oz freshly squeezed lemon juice, 1 tbsp apricot jam and 2 oz white cranberry juice.  Shake and strain into a tall glass filled with ice.  Top with 2 oz ginger ale.

No comments:

Post a Comment