If you miss your summertime patio drinks this will bring some summertime pleasure to your fall days. From Food and Drink Holiday 2015
To a Highball glass, add 3 lime wedges, 1/2 oz agave syrup and 12 mint leaves, torn. Muddle. Fill the glass with ice and add 1 oz amber rum. Stir to mix. Top with 3 to 4 oz Cava and garnish with a mint sprig.
Makes 1 drink.
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