2 large zucchini, halved and cored
500 g ground meat (I like sausage)
1 or 2 cloves garlic, chopped
2 tbsp fresh basil or oregano, chopped
3/4 cup Havarti with jalapeno or tomato and basil
3/4 cup feta
salt and freshly ground pepper to taste
- Preheat oven to 400F
- Place zucchini on cookie sheet.
- Combine remaining ingredients and use to stuff zucchini.
- Bake 15 to 20 minutes or until meat is well cooked and zucchini is fork tender
- Serve immediately with rice or couscous
No comments:
Post a Comment