Friday, 2 February 2018

Spiked Egg Nog

If you haven’t had enough egg nog here is a recipe now that it isn’t in the grocery store anymore.  I used PJ’s cream liquor for this but Baileys or Carolans works just as well


1 1/2 oz PJ’s Cream Liquor
1 full egg
3 oz milk
Pumpkin Pie Spice

Add all ingredients into a shaker with ice and shake vigorously.  Strain into glass and sprinkle with pumpkin pie spice.  Garnish with a cinnamon stick and enjoy.

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